Brasserie Max's Saketini – Recipe
For an elegant surprise, try this elegant, martini-style cocktail. It’s light, aromatic and sippable, and matches wonderfully with parmesan chunks.
Sake Martini
Makes a single portion
30ml gin – a quality London dry gin is ideal
15ml Lillet Blanc – a floral and citrus aperitif
15ml sake – select a smooth, medium-bodied variety
Combine the gin, Lillet Blanc, and sake in a cocktail shaker, include a generous scoop of ice and stir thoroughly for 30 seconds to cool. Filter into a pre-chilled martini glass and present.
A sophisticated cocktail with Japanese flair
